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Do something different for Thanksgiving in NYC this year and put a Spanish twist on your meal. Socarrat Paella Bar will be open from 1 pm until 9 pm for indoor and outdoor dining or takeout. 

They are offering a special menu that costs $68 per person and comes with Thanksgiving Paella made from mushroom sofrito, roasted turkey breast, confit turkey leg, chorizo, piquillo peppers, butternut squash, crispy brussels sprouts, sweet potatoes, and homemade cranberry sauce. If after all of that you want dessert, they will have cinnamon sugar churros or pumpkin cheesecake.