Are you looking for the best restaurants in the Meatpacking District? Then you’ve come to the right place – because I’ll show you the hottest and most authentic places where New Yorkers hang out. The choice of restaurants in the Meatpacking District of New York is huge – so there will definitely be something for you. Because the one in the Meatpacking District is one of the neighborhoods where New Yorkers love to go out – including restaurant and (rooftop) bar visits.
So you can quickly and easily see which spot in the Meatpacking District is near you, you can find them all on an interactive map.
By the way: you’ll find many more New York City spots in our Loving New York travel guides!
The Best Restaurants In Meatpacking
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The Bagatelle NYC is a French-Mediterranean restaurant with nightclub character
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Dos Casminos is especially known for its spicy guacamole and the very good sangria. The charm that the restaurant exudes in each of the 5 locations is absolutely authentic Mexican and provides a successful change after a long working day or a strenuous sightseeing day.
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Fig & Olive is an upscale restaurant serving seasonal Mediterranean fare. We discovered the restaurant at the end of 2016 during our tour of the Meatpacking District and are still very excited about it (see the Meatpacking District Insider Guide). Very close to The Standard High Line Hotel at the end of High Line Park, it is located in one of the old “warehouse” buildings that are so typical for the district.
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From the outside: inconspicuous. Once you’re inside, you can’t help but be amazed. Huge chandeliers hang from the ceiling, everything glitters and shines, and there are candy dispensers on the walls. And contrary to what the name suggests, there is also hearty food here. The menu offers a huge selection from pasta and salad to crepes and waffles.